protein

Showing entry for Cbb3-type cytochrome c oxidase subunit CcoN1

　　　　　　　　　　　　

General Target Information
BXGT Id	BXGT003023
Protein Name	Cbb3-type cytochrome c oxidase subunit CcoN1
Uniport Id	D9IA43
Gene	ccoN1
Gene Id
Domain	COX1
Pfam	PF00115
Organism	Pseudomonas stutzeri (Pseudomonas perfectomarina)

Target protein affiliated biological pathways

KEGG

Class	Subclass	KEGG Id	Pathway Name

Gene Ontology

GO Type	GO Id	Gene Ontology
Biological Process	GO:0019646	aerobic electron transport chain
Biological Process	GO:0019411	aerobic respiration, using ferrous ions as electron donor
Biological Process	GO:0015990	electron transport coupled proton transport
Biological Process	GO:0055114	oxidation-reduction process
Biological Process	GO:0006119	oxidative phosphorylation
Biological Process	GO:1902600	proton transmembrane transport
molecular function	GO:0005507	copper ion binding
molecular function	GO:0004129	cytochrome-c oxidase activity
molecular function	GO:0045154	electron transporter, transferring electrons within cytochrome c oxidase complex activity
molecular function	GO:0020037	heme binding
molecular function	GO:0005506	iron ion binding
molecular function	GO:0016705	oxidoreductase activity, acting on paired donors, with incorporation or reduction of molecular oxygen
molecular function	GO:0019825	oxygen binding
cellular component	GO:0070069	cytochrome complex
cellular component	GO:0005887	integral component of plasma membrane
cellular component	GO:0005886	plasma membrane
cellular component	GO:0070470	plasma membrane respirasome
cellular component	GO:0045278	plasma membrane respiratory chain complex IV

Reactome

Pathway Id	Pathway Name

Target protein-related diseases

Disease

CUI Id	BXGD Id	Disease Name	Disease Class

Target protein-related compounds

Compounds

BXGC Id	Compound Name	Strcuture	Molecular Weight
BXGC0002586	Calcium		40.08
BXGC0008676	Haem		616.49

The target protein-related foods

Foods

BXGF Id	Food Name	Scientific Name	Food Group	Number of compound^{? Number of compound in food, higher numbers indicate the food are more associated with the protein}