Showing entry for Cadherin-related 23



                       
General Target Information
BXGT IdBXGT003224
Protein NameCadherin-related 23
Uniport IdF1R7G8
Genecdh23
Gene Id
DomainCadherin
Pfam PF00028  
OrganismDanio rerio (Zebrafish) (Brachydanio rerio)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0060117 auditory receptor cell development
Biological Process GO:0098742 cell-cell adhesion via plasma-membrane adhesion molecules
Biological Process GO:0030030 cell projection organization
Biological Process GO:0050974 detection of mechanical stimulus involved in sensory perception
Biological Process GO:0050910 detection of mechanical stimulus involved in sensory perception of sound
Biological Process GO:0006897 endocytosis
Biological Process GO:0050957 equilibrioception
Biological Process GO:0035315 hair cell differentiation
Biological Process GO:0007156 homophilic cell adhesion via plasma membrane adhesion molecules
Biological Process GO:0060122 inner ear receptor cell stereocilium organization
Biological Process GO:0007626 locomotory behavior
Biological Process GO:0035678 neuromast hair cell morphogenesis
Biological Process GO:0061512 protein localization to cilium
Biological Process GO:0007605 sensory perception of sound
molecular function GO:0045296 cadherin binding
molecular function GO:0005509 calcium ion binding
molecular function GO:0022857 transmembrane transporter activity
cellular component GO:0016342 catenin complex
cellular component GO:0005929 cilium
cellular component GO:0016021 integral component of membrane
cellular component GO:0032420 stereocilium
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0002586 Calcium 40.08
BXGC0037687 (4S)-2-methylpentane-2,4-diol 118.1
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein