Showing entry for Peptidyl-prolyl cis-trans isomerase H


　 　 　 　 　 　 　 　 　 　 　 　
General Target Information
BXGT IdBXGT004593
Protein NamePeptidyl-prolyl cis-trans isomerase H
Uniport IdO43447
GenePPIH
Gene Id10465
DomainPro_isomerase
Pfam PF00160  
OrganismHomo sapiens (Human)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
2. Genetic Information Processing 2.1 Transcription hsa03040 Spliceosome
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0000398 mRNA splicing, via spliceosome
Biological Process GO:0045070 positive regulation of viral genome replication
Biological Process GO:0065003 protein-containing complex assembly
Biological Process GO:0006457 protein folding
Biological Process GO:0000413 protein peptidyl-prolyl isomerization
molecular function GO:0016018 cyclosporin A binding
molecular function GO:0003755 peptidyl-prolyl cis-trans isomerase activity
molecular function GO:0043021 ribonucleoprotein complex binding
cellular component GO:0005737 cytoplasm
cellular component GO:0043231 intracellular membrane-bounded organelle
cellular component GO:0016607 nuclear speck
cellular component GO:0005654 nucleoplasm
cellular component GO:0005681 spliceosomal complex
cellular component GO:0071001 U4/U6 snRNP
cellular component GO:0046540 U4/U6 x U5 tri-snRNP complex
Reactome
Pathway Id Pathway Name
R-HSA-72163 mRNA Splicing - Major Pathway
R-HSA-72172 mRNA Splicing
R-HSA-72203 Processing of Capped Intron-Containing Pre-mRNA
R-HSA-8953854 Metabolism of RNA
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
C0007222 BXGD000454 Cardiovascular Diseases Cardiovascular Diseases
C0035334 BXGD002539 Retinitis Pigmentosa Congenital, Hereditary, and Neonatal Diseases and Abnormalities; Eye Diseases
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0000288 L-Proline 115.13
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein