protein

Showing entry for Exosome complex component RRP46

　　　　　　　　　　　　

General Target Information
BXGT Id	BXGT010980
Protein Name	Exosome complex component RRP46
Uniport Id	P53256
Gene	RRP46
Gene Id	852987
Domain	RNase_PH; RNase_PH_C
Pfam	PF01138 PF03725
Organism	Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)

Target protein affiliated biological pathways

KEGG

Class	Subclass	KEGG Id	Pathway Name

Gene Ontology

GO Type	GO Id	Gene Ontology
Biological Process	GO:0000467	exonucleolytic trimming to generate mature 3'-end of 5.8S rRNA from tricistronic rRNA transcript (SSU-rRNA, 5.8S rRNA, LSU-rRNA)
Biological Process	GO:0043628	ncRNA 3'-end processing
Biological Process	GO:0070651	nonfunctional rRNA decay
Biological Process	GO:0071028	nuclear mRNA surveillance
Biological Process	GO:0071042	nuclear polyadenylation-dependent mRNA catabolic process
Biological Process	GO:0071035	nuclear polyadenylation-dependent rRNA catabolic process
Biological Process	GO:0071038	nuclear polyadenylation-dependent tRNA catabolic process
Biological Process	GO:0070478	nuclear-transcribed mRNA catabolic process, 3'-5' exonucleolytic nonsense-mediated decay
Biological Process	GO:0034427	nuclear-transcribed mRNA catabolic process, exonucleolytic, 3'-5'
Biological Process	GO:0070481	nuclear-transcribed mRNA catabolic process, non-stop decay
Biological Process	GO:0071051	polyadenylation-dependent snoRNA 3'-end processing
Biological Process	GO:0016075	rRNA catabolic process
Biological Process	GO:0034475	U4 snRNA 3'-end processing
molecular function	GO:0003723	RNA binding
cellular component	GO:0000177	cytoplasmic exosome (RNase complex)
cellular component	GO:0000176	nuclear exosome (RNase complex)
cellular component	GO:0005730	nucleolus

Reactome

Pathway Id	Pathway Name

Target protein-related diseases

Disease

CUI Id	BXGD Id	Disease Name	Disease Class

Target protein-related compounds

Compounds

BXGC Id	Compound Name	Strcuture	Molecular Weight
BXGC0037687	(4S)-2-methylpentane-2,4-diol		118.1

The target protein-related foods

Foods

BXGF Id	Food Name	Scientific Name	Food Group	Number of compound^{? Number of compound in food, higher numbers indicate the food are more associated with the protein}