Showing entry for Ribosomal RNA small subunit methyltransferase NEP1


　 　 　 　 　 　 　 　 　 　 　 　
General Target Information
BXGT IdBXGT012871
Protein NameRibosomal RNA small subunit methyltransferase NEP1
Uniport IdQ06287
GeneEMG1
Gene Id850883
DomainEMG1
Pfam PF03587  
OrganismSaccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0000480 endonucleolytic cleavage in 5'-ETS of tricistronic rRNA transcript (SSU-rRNA, 5.8S rRNA, LSU-rRNA)
Biological Process GO:0000447 endonucleolytic cleavage in ITS1 to separate SSU-rRNA from 5.8S rRNA and LSU-rRNA from tricistronic rRNA transcript (SSU-rRNA, 5.8S rRNA, LSU-rRNA)
Biological Process GO:0000472 endonucleolytic cleavage to generate mature 5'-end of SSU-rRNA from (SSU-rRNA, 5.8S rRNA, LSU-rRNA)
Biological Process GO:0042274 ribosomal small subunit biogenesis
Biological Process GO:0070475 rRNA base methylation
Biological Process GO:0031167 rRNA methylation
Biological Process GO:0006364 rRNA processing
molecular function GO:0042802 identical protein binding
molecular function GO:0070037 rRNA (pseudouridine) methyltransferase activity
molecular function GO:0019843 rRNA binding
cellular component GO:0030686 90S preribosome
cellular component GO:0005737 cytoplasm
cellular component GO:0005880 nuclear microtubule
cellular component GO:0034399 nuclear periphery
cellular component GO:0005730 nucleolus
cellular component GO:0005654 nucleoplasm
cellular component GO:0005634 nucleus
cellular component GO:0032040 small-subunit processome
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0000436 Glycerol 92.09
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein