Showing entry for Plasma serine protease inhibitor



                       
General Target Information
BXGT IdBXGT021117
Protein NamePlasma serine protease inhibitor
Uniport IdQ9N2I2
GeneSERPINA5
Gene Id338050
DomainSerpin
Pfam PF00079  
OrganismBos taurus (Bovine)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0006869 lipid transport
Biological Process GO:0010951 negative regulation of endopeptidase activity
Biological Process GO:0007338 single fertilization
molecular function GO:0008201 heparin binding
molecular function GO:0031210 phosphatidylcholine binding
molecular function GO:0001972 retinoic acid binding
molecular function GO:0004867 serine-type endopeptidase inhibitor activity
cellular component GO:0002080 acrosomal membrane
cellular component GO:0005615 extracellular space
cellular component GO:0031091 platelet alpha granule
cellular component GO:0031094 platelet dense tubular network
cellular component GO:0097181 protein C inhibitor-coagulation factor V complex
cellular component GO:0097182 protein C inhibitor-coagulation factor Xa complex
cellular component GO:0097183 protein C inhibitor-coagulation factor XI complex
cellular component GO:0036029 protein C inhibitor-KLK3 complex
cellular component GO:0036030 protein C inhibitor-plasma kallikrein complex
cellular component GO:0036026 protein C inhibitor-PLAT complex
cellular component GO:0036027 protein C inhibitor-PLAU complex
cellular component GO:0036028 protein C inhibitor-thrombin complex
cellular component GO:0036025 protein C inhibitor-TMPRSS11E complex
cellular component GO:0036024 protein C inhibitor-TMPRSS7 complex
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0000436 Glycerol 92.09
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein