Showing entry for Nonstructural polyprotein



                       
General Target Information
BXGT IdBXGT024490
Protein NameNonstructural polyprotein
Uniport IdA0A076V769
Gene
Gene Id
Domain-
Pfam PF01661   PF01707   PF00978   PF01443   PF01660  
Organismsynthetic recombinant Chikungunya virus strain LS3
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0006370 7-methylguanosine mRNA capping
Biological Process GO:0039523 suppression by virus of host RNA polymerase II activity
Biological Process GO:0006351 transcription, DNA-templated
Biological Process GO:0039694 viral RNA genome replication
molecular function GO:0005524 ATP binding
molecular function GO:0008234 cysteine-type peptidase activity
molecular function GO:0005525 GTP binding
molecular function GO:0008174 mRNA methyltransferase activity
molecular function GO:0004651 polynucleotide 5'-phosphatase activity
molecular function GO:0004652 polynucleotide adenylyltransferase activity
molecular function GO:0003723 RNA binding
molecular function GO:0003968 RNA-directed 5'-3' RNA polymerase activity
molecular function GO:0003724 RNA helicase activity
cellular component GO:0030659 cytoplasmic vesicle membrane
cellular component GO:0044162 host cell cytoplasmic vesicle membrane
cellular component GO:0044176 host cell filopodium
cellular component GO:0042025 host cell nucleus
cellular component GO:0020002 host cell plasma membrane
cellular component GO:0005634 nucleus
cellular component GO:0005886 plasma membrane
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0000436 Glycerol 92.09
BXGC0002588 Magnesium 24.31
BXGC0002698 Fluorine 19
BXGC0003705 Chloride 35.45
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein