Showing entry for Lymphoma, Mixed-Cell


　 　 　 　 　 　 　 　 　 　 　 　 　 　 　 　
General Disease Information
BXGD IdBXGD001762
Disease NameLymphoma, Mixed-Cell
Disease CUI IdC0024304
MeSH Codes C04   C20   C15  
Disease Class NameNeoplasms; Immune System Diseases; Hemic and Lymphatic Diseases
Semantic TypeNeoplastic Process
Human Phenotype Ontology Id   
Human Phenotype Ontology Term
Disease Ontology Id   
Disease Ontology Class Name
Disorder Network disorder-protein-compound-food associations
The  disease-related  target proteins
Proteins
Uniport Id BXGT Id Protein Name Gene Status Protein Class
Uniport Id BXGT Id Protein name Gene Status Protein class
O96017 BXGT005415 Serine/threonine-protein kinase Chk2 11200 reviewed Kinase
P01911 BXGT005816 HLA class II histocompatibility antigen, DRB1-15 beta chain 3123 reviewed Immune response
P02786 BXGT005961 Transferrin receptor protein 1 7037 reviewed Enzyme
P04818 BXGT006269 Thymidylate synthase 7298 reviewed Enzyme
P05181 BXGT006337 Cytochrome P450 2E1 1571 reviewed
P07099 BXGT006546 Epoxide hydrolase 1 2052 reviewed
P0DN79 BXGT007511 Cystathionine beta-synthase-like protein 875 reviewed
P10415 BXGT007567 Apoptosis regulator Bcl-2 596 reviewed Signaling
P34896 BXGT009767 Serine hydroxymethyltransferase, cytosolic 6470 reviewed Enzyme
P35520 BXGT009842 Cystathionine beta-synthase 875 reviewed
P41182 BXGT010231 B-cell lymphoma 6 protein 604 reviewed
P42898 BXGT010344 Methylenetetrahydrofolate reductase 4524 reviewed
Q05932 BXGT012845 Folylpolyglutamate synthase, mitochondrial 2356 reviewed Enzyme
Q92698 BXGT019362 DNA repair and recombination protein RAD54-like 8438 reviewed
Q93088 BXGT019458 Betaine--homocysteine S-methyltransferase 1 635 reviewed
The  disease-related  compounds
Compounds
BXGC Id Compound Name Structure Molecular Weight Number of targets?Number of times compound connecting the disease , higher numbers indicate the compound is more associated with the disease
The  disease-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compounds in food?Number of compounds in food that connecting disease, higher numbers indicate the more compounds in food are more associated with the dusease