protein

Showing entry for Pyruvate decarboxylase isozyme 1

　　　　　　　　　　　　

General Target Information
BXGT Id	BXGT006417
Protein Name	Pyruvate decarboxylase isozyme 1
Uniport Id	P06169
Gene	PDC1
Gene Id	850733
Domain	TPP_enzyme_C; TPP_enzyme_M; TPP_enzyme_N
Pfam	PF02775 PF00205 PF02776
Organism	Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)

Target protein affiliated biological pathways

KEGG

Class	Subclass	KEGG Id	Pathway Name

Gene Ontology

GO Type	GO Id	Gene Ontology
Biological Process	GO:0000949	aromatic amino acid family catabolic process to alcohol via Ehrlich pathway
Biological Process	GO:0009083	branched-chain amino acid catabolic process
Biological Process	GO:0019655	glycolytic fermentation to ethanol
Biological Process	GO:0006559	L-phenylalanine catabolic process
Biological Process	GO:0006090	pyruvate metabolic process
Biological Process	GO:0045069	regulation of viral genome replication
Biological Process	GO:0006569	tryptophan catabolic process
molecular function	GO:0047433	branched-chain-2-oxoacid decarboxylase activity
molecular function	GO:0016831	carboxy-lyase activity
molecular function	GO:0047434	indolepyruvate decarboxylase activity
molecular function	GO:0000287	magnesium ion binding
molecular function	GO:0050177	phenylpyruvate decarboxylase activity
molecular function	GO:0004737	pyruvate decarboxylase activity
molecular function	GO:0030976	thiamine pyrophosphate binding
cellular component	GO:0005737	cytoplasm
cellular component	GO:0005829	cytosol
cellular component	GO:0005634	nucleus
cellular component	GO:0046809	replication compartment

Reactome

Pathway Id	Pathway Name

Target protein-related diseases

Disease

CUI Id	BXGD Id	Disease Name	Disease Class

Target protein-related compounds

Compounds

BXGC Id	Compound Name	Strcuture	Molecular Weight
BXGC0002588	Magnesium		24.31
BXGC0023224	Lactic Acid		90.03
BXGC0038275	Pyruvic Acid		88.02
BXGC0042298	Cocarboxylase		425.04

The target protein-related foods

Foods

BXGF Id	Food Name	Scientific Name	Food Group	Number of compound^{? Number of compound in food, higher numbers indicate the food are more associated with the protein}