Showing entry for EF-hand calcium-binding domain-containing protein 4B



                       
General Target Information
BXGT IdBXGT025251
Protein NameEF-hand calcium-binding domain-containing protein 4B
Uniport IdQ9BSW2
GeneCRACR2A
Gene Id84766
DomainEF-hand_7
Pfam PF13499  
OrganismHomo sapiens (Human)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0032237 activation of store-operated calcium channel activity
Biological Process GO:0002250 adaptive immune response
Biological Process GO:0043312 neutrophil degranulation
Biological Process GO:0051928 positive regulation of calcium ion transport
Biological Process GO:0002115 store-operated calcium entry
molecular function GO:0005509 calcium ion binding
cellular component GO:0005737 cytoplasm
cellular component GO:0005576 extracellular region
cellular component GO:0016020 membrane
cellular component GO:0035580 specific granule lumen
Reactome
Pathway Id Pathway Name
R-HSA-168249 Innate Immune System
R-HSA-168256 Immune System
R-HSA-6798695 Neutrophil degranulation
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
C0014070 BXGD000887 Encephalomyelitis Infections; Nervous System Diseases
C0023467 BXGD001658 Leukemia, Myelocytic, Acute Neoplasms
C0023890 BXGD001713 Liver Cirrhosis Pathological Conditions, Signs and Symptoms; Digestive System Diseases
C0024266 BXGD001754 Lymphocytic Choriomeningitis Infections; Nervous System Diseases
C0031090 BXGD002280 Periodontal Diseases Stomatognathic Diseases
C0031099 BXGD002282 Periodontitis Stomatognathic Diseases
C0400966 BXGD008266 Non-alcoholic Fatty Liver Disease Digestive System Diseases
C0600298 BXGD009703 Periodontosis Stomatognathic Diseases
C4023559 BXGD021216 Localized periodontitis Stomatognathic Diseases
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0002586 Calcium 40.08
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein