Showing entry for Chemotaxis protein CheA


　 　 　 　 　 　 　 　 　 　 　 　
General Target Information
BXGT IdBXGT026132
Protein NameChemotaxis protein CheA
Uniport IdP07363
GenecheA
Gene Id946401
DomainCheW; CheY-binding; H-kinase_dim; HATPase_c; Hpt
Pfam PF01584   PF09078   PF02895   PF02518   PF01627  
OrganismEscherichia coli (strain K12)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0009454 aerotaxis
Biological Process GO:0006935 chemotaxis
Biological Process GO:0051649 establishment of localization in cell
Biological Process GO:0031400 negative regulation of protein modification process
Biological Process GO:0018106 peptidyl-histidine phosphorylation
Biological Process GO:0000160 phosphorelay signal transduction system
Biological Process GO:0016310 phosphorylation
Biological Process GO:1901875 positive regulation of post-translational protein modification
Biological Process GO:0046777 protein autophosphorylation
Biological Process GO:1902021 regulation of bacterial-type flagellum-dependent cell motility
Biological Process GO:0050920 regulation of chemotaxis
Biological Process GO:0023014 signal transduction by protein phosphorylation
Biological Process GO:0043052 thermotaxis
molecular function GO:0005524 ATP binding
molecular function GO:0000155 phosphorelay sensor kinase activity
molecular function GO:0004673 protein histidine kinase activity
cellular component GO:0005737 cytoplasm
cellular component GO:0005829 cytosol
cellular component GO:0098561 methyl accepting chemotaxis protein complex
cellular component GO:0005886 plasma membrane
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0006635 Luteolin 286.24
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein