adisease

Showing entry for Decreased sensory nerve conduction velocity

　　　　　　　　　　　　　　　　

General Disease Information
BXGD Id	BXGD015014
Disease Name	Decreased sensory nerve conduction velocity
Disease CUI Id	C1849148
MeSH Codes
Disease Class Name
Semantic Type	Finding
Human Phenotype Ontology Id	HP:0000707
Human Phenotype Ontology Term	Abnormality of the nervous system
Disease Ontology Id
Disease Ontology Class Name
Disorder Network	disorder-protein-compound-food associations

The disease-related target proteins

Proteins

Uniport Id	BXGT Id	Protein Name	Gene	Status	Protein Class
Uniport Id	BXGT Id	Protein name	Gene	Status	Protein class
O15269	BXGT004145	Serine palmitoyltransferase 1	10558	reviewed	Enzyme
P19971	BXGT008537	Thymidine phosphorylase	1890	reviewed	Enzyme
P54098	BXGT011030	DNA polymerase subunit gamma-1	5428	reviewed	Enzyme
Q01453	BXGT012588	Peripheral myelin protein 22	5376	reviewed	Cellular structure
Q12756	BXGT013261	Kinesin-like protein KIF1A	547	reviewed	Cellular structure
Q15858	BXGT013610	Sodium channel protein type 9 subunit alpha	6335	reviewed	Ion channel
Q16595	BXGT013643	Frataxin, mitochondrial	2395	reviewed	Enzyme
Q7LG56	BXGT016999	Ribonucleoside-diphosphate reductase subunit M2 B	50484	reviewed	Enzyme
Q96IV0	BXGT019677	Peptide-N(4)-(N-acetyl-beta-glucosaminyl)asparagine amidase	55768	reviewed	Enzyme
Q9H4A3	BXGT020473	Serine/threonine-protein kinase WNK1	65125	reviewed	Kinase
Q9NZJ4	BXGT021274	Sacsin	26278	reviewed

The disease-related compounds

Compounds

BXGC Id	Compound Name	Structure	Molecular Weight	Number of targets^{?Number of times compound connecting the disease , higher numbers indicate the compound is more associated with the disease}

The disease-related foods

Foods

BXGF Id	Food Name	Scientific Name	Food Group	Number of compounds in food^{?Number of compounds in food that connecting disease, higher numbers indicate the more compounds in food are more associated with the dusease}