Showing entry for Serine/threonine-protein kinase SKY1



                       
General Target Information
BXGT IdBXGT012733
Protein NameSerine/threonine-protein kinase SKY1
Uniport IdQ03656
GeneSKY1
Gene Id855256
DomainPkinase
Pfam PF00069  
OrganismSaccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
Target protein  affiliated  biological  pathways
KEGG
Class Subclass KEGG Id Pathway Name
Gene Ontology
GO Type GO Id Gene Ontology
Biological Process GO:0030003 cellular cation homeostasis
Biological Process GO:0006873 cellular ion homeostasis
Biological Process GO:0035556 intracellular signal transduction
Biological Process GO:0006376 mRNA splice site selection
Biological Process GO:0018105 peptidyl-serine phosphorylation
Biological Process GO:0042307 positive regulation of protein import into nucleus
Biological Process GO:0006468 protein phosphorylation
Biological Process GO:0008361 regulation of cell size
Biological Process GO:0010468 regulation of gene expression
Biological Process GO:0050684 regulation of mRNA processing
Biological Process GO:0042493 response to drug
Biological Process GO:0000245 spliceosomal complex assembly
Biological Process GO:0035617 stress granule disassembly
molecular function GO:0005524 ATP binding
molecular function GO:0004707 MAP kinase activity
molecular function GO:0004672 protein kinase activity
molecular function GO:0004674 protein serine/threonine kinase activity
cellular component GO:0005737 cytoplasm
cellular component GO:0010494 cytoplasmic stress granule
cellular component GO:0005634 nucleus
Reactome
Pathway Id Pathway Name
Target protein-related  diseases
Disease
CUI Id BXGD Id Disease Name Disease Class
Target protein-related  compounds
Compounds
BXGC Id Compound Name Strcuture Molecular Weight
BXGC0002588 Magnesium 24.31
BXGC0002605 Adenosine 267.24
BXGC0004192 Methanol 32.04
BXGC0023872 Adenine 135.05
The  target protein-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compound? Number of compound in food, higher numbers indicate the food are more associated with the protein