adisease

Showing entry for Atypical Parkinsonism

　　　　　　　　　　　　　　　　

General Disease Information
BXGD Id	BXGD022525
Disease Name	Atypical Parkinsonism
Disease CUI Id	C4302185
MeSH Codes	C10
Disease Class Name	Nervous System Diseases
Semantic Type	Disease or Syndrome
Human Phenotype Ontology Id
Human Phenotype Ontology Term
Disease Ontology Id
Disease Ontology Class Name
Disorder Network	disorder-protein-compound-food associations

The disease-related target proteins

Proteins

Uniport Id	BXGT Id	Protein Name	Gene	Status	Protein Class
Uniport Id	BXGT Id	Protein name	Gene	Status	Protein class
F7VJQ1	BXGT003310	Alternative prion protein	5621	reviewed
O14578	BXGT004072	Citron Rho-interacting kinase	11113	reviewed	Kinase
O60260	BXGT004864	E3 ubiquitin-protein ligase parkin	5071	reviewed	Enzyme
O75436	BXGT005125	Vacuolar protein sorting-associated protein 26A	9559	reviewed	Transporter
P02649	BXGT005909	Apolipoprotein E	348	reviewed
P04156	BXGT006156	Major prion protein	5621	reviewed
P07333	BXGT006602	Macrophage colony-stimulating factor 1 receptor	1436	reviewed	Kinase
P09382	BXGT006882	Galectin-1	3956	reviewed	Signaling
P10636	BXGT007596	Microtubule-associated protein tau	4137	reviewed
P37840	BXGT010015	Alpha-synuclein	6622	reviewed	Transporter
P52758	BXGT010951	2-iminobutanoate/2-iminopropanoate deaminase	10247	reviewed
P78330	BXGT011833	Phosphoserine phosphatase	5723	reviewed	Enzyme
Q06787	BXGT012890	Synaptic functional regulator FMR1	2332	reviewed	Nucleic acid binding
Q5S007	BXGT015650	Leucine-rich repeat serine/threonine-protein kinase 2	120892	reviewed	Kinase
Q96QK1	BXGT019720	Vacuolar protein sorting-associated protein 35	55737	reviewed	Transporter
Q99700	BXGT019949	Ataxin-2	6311	reviewed	Nucleic acid binding

The disease-related compounds

Compounds

BXGC Id	Compound Name	Structure	Molecular Weight	Number of targets^{?Number of times compound connecting the disease , higher numbers indicate the compound is more associated with the disease}

The disease-related foods

Foods

BXGF Id	Food Name	Scientific Name	Food Group	Number of compounds in food^{?Number of compounds in food that connecting disease, higher numbers indicate the more compounds in food are more associated with the dusease}