Showing entry for alpha-Thalassemia



                               
General Disease Information
BXGD IdBXGD000107
Disease Namealpha-Thalassemia
Disease CUI IdC0002312
MeSH Codes C16   C15  
Disease Class NameCongenital, Hereditary, and Neonatal Diseases and Abnormalities; Hemic and Lymphatic Diseases
Semantic TypeDisease or Syndrome
Human Phenotype Ontology Id   
Human Phenotype Ontology Term
Disease Ontology Id DOID:630  
Disease Ontology Class Namegenetic disease
Disorder Network disorder-protein-compound-food associations
The  disease-related  target proteins
Proteins
Uniport Id BXGT Id Protein Name Gene Status Protein Class
Uniport Id BXGT Id Protein name Gene Status Protein class
O75844 BXGT005156 CAAX prenyl protease 1 homolog 10269 reviewed Enzyme
P02008 BXGT005832 Hemoglobin subunit zeta 3050 reviewed
P02042 BXGT005834 Hemoglobin subunit delta 3045 reviewed
P02545 BXGT005889 Prelamin-A/C 4000 reviewed
P02786 BXGT005961 Transferrin receptor protein 1 7037 reviewed Enzyme
P04637 BXGT006243 Cellular tumor antigen p53 7157 reviewed Transcription factor
P09601 BXGT006909 Heme oxygenase 1 3162 reviewed
P11413 BXGT007701 Glucose-6-phosphate 1-dehydrogenase 2539 reviewed Enzyme
P13726 BXGT007950 Tissue factor 2152 reviewed Receptor
P16671 BXGT008255 Platelet glycoprotein 4 948 reviewed Receptor
P19224 BXGT008468 UDP-glucuronosyltransferase 1-6 54578 reviewed
P19320 BXGT008470 Vascular cell adhesion protein 1 7412 reviewed
P20936 BXGT008619 Ras GTPase-activating protein 1 5921 reviewed Enzyme modulator
P22309 BXGT008753 UDP-glucuronosyltransferase 1-1 54658 reviewed
P22310 BXGT008754 UDP-glucuronosyltransferase 1-4 54657 reviewed
P28066 BXGT009227 Proteasome subunit alpha type-5 5686 reviewed
P42898 BXGT010344 Methylenetetrahydrofolate reductase 4524 reviewed
P46100 BXGT010508 Transcriptional regulator ATRX 546 reviewed
P49747 BXGT010732 Cartilage oligomeric matrix protein 1311 reviewed
P51531 BXGT010851 Probable global transcription activator SNF2L2 6595 reviewed Epigenetic regulator
P51532 BXGT010852 Transcription activator BRG1 6597 reviewed Epigenetic regulator
P52209 BXGT010923 6-phosphogluconate dehydrogenase, decarboxylating 5226 reviewed Enzyme
P60709 BXGT011322 Actin, cytoplasmic 1 60 reviewed Cellular structure
P68871 BXGT011615 Hemoglobin subunit beta 3043 reviewed
P69891 BXGT011646 Hemoglobin subunit gamma-1 3047 reviewed
P69892 BXGT011647 Hemoglobin subunit gamma-2 3048 reviewed
P69905 BXGT011649 Hemoglobin subunit alpha 3040 reviewed
P81172 BXGT011935 Hepcidin 57817 reviewed
Q01196 BXGT012575 Runt-related transcription factor 1 861 reviewed Transcription factor
Q02763 BXGT012667 Angiopoietin-1 receptor 7010 reviewed Kinase
Q13535 BXGT013370 Serine/threonine-protein kinase ATR 545 reviewed Kinase
Q30201 BXGT014297 Hereditary hemochromatosis protein 3077 reviewed
Q8N4E7 BXGT018511 Ferritin, mitochondrial 94033 reviewed Storage
Q9HAW7 BXGT020508 UDP-glucuronosyltransferase 1-7 54577 reviewed
Q9HAW8 BXGT020509 UDP-glucuronosyltransferase 1-10 54575 reviewed
Q9HAW9 BXGT020510 UDP-glucuronosyltransferase 1-8 54576 reviewed
Q9NZD4 BXGT021271 Alpha-hemoglobin-stabilizing protein 51327 reviewed Chaperone
Q9UER7 BXGT021672 Death domain-associated protein 6 1616 reviewed
Q9UQD0 BXGT021811 Sodium channel protein type 8 subunit alpha 6334 reviewed Ion channel
Q9Y6L6 BXGT022334 Solute carrier organic anion transporter family member 1B1 10599 reviewed Transporter
P00738 BXGT022874 Haptoglobin 3240 reviewed Enzyme
Q9BYE2 BXGT024631 Transmembrane protease serine 13 84000 reviewed Enzyme
Q96L73 BXGT024676 Histone-lysine N-methyltransferase, H3 lysine-36 specific 64324 reviewed Epigenetic regulator
The  disease-related  compounds
Compounds
BXGC Id Compound Name Structure Molecular Weight Number of targets?Number of times compound connecting the disease , higher numbers indicate the compound is more associated with the disease
The  disease-related  foods
Foods
BXGF Id Food Name Scientific Name Food Group Number of compounds in food?Number of compounds in food that connecting disease, higher numbers indicate the more compounds in food are more associated with the dusease